http://www.hamcuit.com Tue, 17 Jun 2008 12:04:19 +0000 http://backend.userland.com/rss092 en PRODUCT ID Extra Ham Tin 101 Extra Ham Tin "Duroc" 102 Lacon 103 Delicias de Lomo 104 Delicias de Lomo without skin 105 Cooked ham braised with bone 106 Cooked ham braised 107 Wild Boar's head 108 Head Boar c / nut halves 109 Natural Smoked Bacon 110 Black pepper pate 111 Cazuela Pate Fine Herbs 112 Cazuela Pate Campaign 113 http://www.hamcuit.com/general/gourmet/en/ PRODUCT ID Cooked Shoulder "Mandolina" 301 Cooked Shoulder "flat" 302 Cooked Shoulder "rectangular" 303 Cooked Shoulder 11x11 304 PRODUCT ID Palette York Mandolina " 401 Palette York Rectangular " 402 Palette York "Flat" 403 Palette York 11x11 404 http://www.hamcuit.com/general/cooked-shoulder/en/ PRODUCT ID Cooked Smoked Bacon 601 Cooked Smoked Bacon 602 Cooked Smoked Bacon w/skin 603 Cooked Bacon 604 Cooked Bacon 605 Cooked Bacon without skin 606 http://www.hamcuit.com/general/bacon/en/ DATASHEET ARTICLE Product Features Article: Chopped Turkey. Description: Embutido longer and thicker, composed of selected turkey meat finely crushed and other crudely, macerated with spices. At the court, there is a uniform pale coloration, which can easily distinguish the portions of lean. Ingredients: Lean turkey (64%), water, vegetable oil, starch, vegetable protein (soybean) ... http://www.hamcuit.com/turkey/turkey-chopped/en/ DATASHEET ARTICLE Product Features Article: Mortadella with olives and peppers Description: Embutido long and thick, prepared beef and pork. The link is favored crusts with lard, which gives it a firm texture and solidity. The papada it softens, giving a sapidez and finesse. Soft red stain to court showing lots of fat. Ingredients: ... http://www.hamcuit.com/fine-pastries/mortadela-with-vegetables/en/ DATASHEET ARTICLE Product Features Item: I cooked Palette 11x11 Description: Products made with pieces of meat identifiable for the cutting of the front members of pork fit for human consumption, excluding crushed or minced meat and subjected to heat treatment to coagulate the protein. Ingredients: Palette (74%), water, salt, sugar, stabilizers (E-451, E-407, E-450), ... http://www.hamcuit.com/cooked-shoulder/cooked-shoulder-11x11/en/ DATASHEET ARTICLE Product Features Article: Cooked Ham Extra S / Phosphates Description: Products made with meat identifiable members subsequent pork fit for human consumption, separate from the semicanal not at a point prior to the hip, excluding the minced meat and subjected to a heat treatment clotting proteins. Ingredients: Beef and pork (92%), water, ... http://www.hamcuit.com/cooked-ham/cooked-ham-wphosphates/en/ DATASHEET ARTICLE Product Features Item: Bacon Molde Description: Deriving from fatty meat, low thoracic regions composed of pig skin, muscle and fat tissue entrevenado. The rectangular shape, thickness and length variables, you get the taste and odor typical of smoked products. Ingredients: Bacon, water, salt, sugar, stabilizers (E-451, E-407), antioxidants (E-331, E-316), conservatives (E-250), ... http://www.hamcuit.com/bacon/smoked-bacon-2/en/ DATASHEET ARTICLE Product Features Article: Cooked Bacon halves. Description: Deriving from fatty meat, low thoracic regions composed of pig skin, muscle and fat tissue entrevenado. The rectangular shape, thickness and length variables, you get the taste and odor typical of the products naturally smoked. Ingredients: Bacon, water, salt, sugar, stabilizer (E-451), a mixture of ... http://www.hamcuit.com/bacon/smoked-bacon/en/ PRODUCT ID Fiambre Sandwich 11x11 501 Sicilian Mortadela 502 Sicilian Mortadela w / olives 503 Sicilian Mortadella w / vegetables 504 Chopped Pork 505 Mortadella with cheese 506 Cooked Sausage 507 Pate Black Pepper Cake 508 Cake Pate Fine Herbs 509 Pate Cake Campaign 510 Cake Pate Serrano 511 http://www.hamcuit.com/general/fine-pastries/en/